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Barrel wax will help you seal up small leaks on oak barrels. It is easily applied to the outside of the barrel. It can help leaks around the edge of the barrel head, pin holes and leaks between barrel staves. If you have a larger barrel or a barrel with more leaks you may want to get more than one barrel wax. If you purchased your barrel from Red Head and need wax to seal a leak do not purchase it.? Email firstname.lastname@example.org and let us know your original? order number for the barrel and we will mail you some free barrel wax.
All in one barrel cleaning and maintenance kit.? Kit includes everything in cleaning kit plus barrel wax:
Whether you need to replace a barrel stand or just want an extra one here it is. Be sure to select the size barrel you need the stand to fit. This is a replacement of the original stand we usually include with our oak aging barrels. Note: Wooden replacement stand have various designs and may not be exact to image shown.
Campden Tablets are used for sterilizing the oak aging barrel. By adding Campden Tablets a day before adding your wine, you can start your aging with a clean slate, so to speak. All the unwanted micro organisms will be gone. Campden tablets can also be used to store an oak barrel. Crush 1 tablet for each gallon of water stored in your barrel.
Wooden wine barrels are best for keeping wine flavorful and fresh. Keeping wine barrels clean is equally important for correct aging of wine, the effectiveness of wine aging is lost if the barrels are not clean.
If you are aging wine in your barrel you will definitely want a can of this.? Now you can open your bottle of wine without the worries of drinking it in one sitting. Help preserve the oxidation of wines, liquers, vinegars and cooking oils.? Number one rated worldwide Private Preserve.? Just spray inside the barrel for a few seconds after you have poured your wine inside.? It will create a blanket on top of your wine to keep the oxygen from ruining your vintage.? Works well in your bottle too. The combination of argon, carbon dioxide, and nitrogen will provide protection while you age your wine to just the right flavor. Approximately 120 uses in each can. Reuse anytime you pop the bung on your barrel.