Toasted Oak Enhanced Liquor Flavoring
Now you can enhance the flavor or your aging batch with our custom additives. Add more Carmel for that smooth color you are looking for in your bootleg batch. You can even enhance liquor store top shelf liquors to get the flavor you enjoy the most. Increase the vanilla or oakiness in your barrel aged batch. You can add the flavor according to your taste. You may like a little or you may like a lot. Buy a bottle and find out. Each bottle is 50 ml (1.7 U.S. Fluid ounces)
“2X Carmel” is a specially made extra dark caramel used to color liquors, liqueurs and dark beers.
“2X Vanilla” is a double strength natural vanilla extract used to enhance whiskeys, rums, brandies and liqueurs.
“2X Toasted Oak” is a specially made food and beverage oak flavor, produced from selected oak wood.
“Raspberry” adds a taste of raspberry to your whiskey, rum, bourbon, brandy, vodka or whatever you want to flavor.
“Strawberry” adds a taste of strawberry to your whiskey, rum, bourbon, brandy, vodka or whatever you want to flavor.
“Cinnamon” adds a taste of cinnamon to your whiskey, rum, bourbon, brandy, vodka or whatever you want to flavor.
If you want to speed up the aging flavor process then the Toasted Oak enhanced flavoring is what you want. By adding this flavor to your batch it is simulating the oak barrel flavor that you receive over time. Remember just add a little bit then shake up the barrel and taste before you decide to add more Toasted Oak. It’s certainly easier to add more than it is to remove it. if you do accidentally add too much flavoring then you would need to dilute it with more liquor to get the taste where you like it.
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